Nut-Free Avocado Toast

Ingredients

• 2 ripe avocados
• 4 slices whole-grain bread
• 1 tablespoon olive oil
• 1 teaspoon lemon juice
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

1. 1. Start by toasting the whole-grain bread slices in a toaster or on a skillet until golden brown.
2. 2. While the bread is toasting, cut the avocados in half, remove the pit, and scoop the flesh into a bowl.
3. 3. Mash the avocado with a fork, then add olive oil, lemon juice, salt, and black pepper to taste.
4. 4. Once the bread is toasted, spread the mashed avocado evenly over each slice.
5. 5. For added flavor, you can top the avocado toast with sliced tomatoes, radishes, or a sprinkle of chili flakes if desired.

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