Slow Cooker Pulled Chicken for Meal Prep
This Slow Cooker Pulled Chicken is perfect for meal prep, offering tender, flavorful chicken that can be used in various dishes throughout the week. With minimal effort, you can create a versatile protein that stores well and tastes great in salads, sandwiches, or wraps.
Cuisine: American
Cooking time: 250 minutes
Serves: 4
Ingredients
- 2 pounds boneless, skinless chicken breasts
- 1 cup chicken broth
- 1 cup barbecue sauce
- 1 tablespoon olive oil
- 2 teaspoons garlic powder
- 1 teaspoon smoked paprika
Instructions
- 1. In a slow cooker, combine the chicken broth and barbecue sauce.
- 2. Add the boneless, skinless chicken breasts to the slow cooker, ensuring they are submerged in the liquid.
- 3. Drizzle olive oil over the chicken and sprinkle with garlic powder and smoked paprika.
- 4. Cover and cook on low for 6-8 hours, or high for 3-4 hours, until the chicken is tender and easily shredded.
- 5. Once cooked, use two forks to shred the chicken directly in the slow cooker, mixing it with the sauce before serving or storing.
Browse more: Meal Prep · High Protein · Gluten Free
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