Keto Ground Beef Taco Bowl
This delicious Keto Ground Beef Taco Bowl is a perfect low-carb meal that packs a punch with flavor and nutrition. Loaded with seasoned ground beef, fresh toppings, and creamy avocado, it's a satisfying dish that keeps your carb count low while delivering high-fat goodness.
Cuisine: American
Cooking time: 30 minutes
Serves: 4
Ingredients
- 1 pound ground beef
- 1 tablespoon olive oil
- 1 packet taco seasoning (low-carb)
- 1 cup cauliflower rice
- 1 cup chopped romaine lettuce
- 1 medium avocado, diced
Instructions
- 1. In a large skillet, heat the olive oil over medium heat.
- 2. Add the ground beef to the skillet and cook until browned, breaking it up with a spatula.
- 3. Once the beef is browned, drain any excess fat and stir in the taco seasoning, along with a splash of water. Simmer for 5 minutes.
- 4. In a separate pot, cook the cauliflower rice according to package instructions.
- 5. To assemble the taco bowl, layer the cauliflower rice, seasoned ground beef, chopped romaine, and diced avocado in bowls.
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