Rosemary Grapefruit Gin Cocktail

This refreshing cocktail combines the herbal notes of rosemary with the tartness of grapefruit, creating a delightful drink that's perfect for warm weather. The addition of gin adds a botanical twist, making it a sophisticated choice for any gathering.

Cuisine: American

Cooking time: 10 minutes

Serves: 1

Ingredients

  • 2 ounces gin
  • 3 ounces fresh grapefruit juice
  • 1 ounce simple syrup
  • 2 sprigs fresh rosemary
  • 1 ounce club soda
  • 1 slice grapefruit for garnish

Instructions

  1. 1. In a cocktail shaker, muddle one sprig of fresh rosemary gently to release its oils.
  2. 2. Add the gin, fresh grapefruit juice, and simple syrup to the shaker.
  3. 3. Fill the shaker with ice and shake vigorously for about 15 seconds.
  4. 4. Strain the mixture into a chilled glass filled with ice.
  5. 5. Top the cocktail with club soda and garnish with a slice of grapefruit and the remaining sprig of rosemary.

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