Rosemary Grapefruit Gin Cocktail
This refreshing cocktail combines the herbal notes of rosemary with the tartness of grapefruit, creating a delightful drink that's perfect for warm weather. The addition of gin adds a botanical twist, making it a sophisticated choice for any gathering.
Cuisine: American
Cooking time: 10 minutes
Serves: 1
Ingredients
- 2 ounces gin
- 3 ounces fresh grapefruit juice
- 1 ounce simple syrup
- 2 sprigs fresh rosemary
- 1 ounce club soda
- 1 slice grapefruit for garnish
Instructions
- 1. In a cocktail shaker, muddle one sprig of fresh rosemary gently to release its oils.
- 2. Add the gin, fresh grapefruit juice, and simple syrup to the shaker.
- 3. Fill the shaker with ice and shake vigorously for about 15 seconds.
- 4. Strain the mixture into a chilled glass filled with ice.
- 5. Top the cocktail with club soda and garnish with a slice of grapefruit and the remaining sprig of rosemary.
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