Budget Rice Pudding Cheap Dessert
This creamy rice pudding is an affordable and comforting dessert made from simple pantry staples. It's rich in flavor and can be enjoyed warm or chilled, making it a versatile treat for any occasion.
Cuisine: American
Cooking time: 30 minutes
Serves: 4
Ingredients
- 1 cup rice (uncooked)
- 4 cups water
- 1 cup milk
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/2 teaspoon cinnamon
Instructions
- 1. Rinse the uncooked rice under cold water until the water runs clear.
- 2. In a medium pot, combine the rinsed rice and water. Bring to a boil over medium heat.
- 3. Reduce heat to low, cover, and simmer for about 15 minutes, or until the rice is tender and the water is absorbed.
- 4. Stir in the milk, sugar, vanilla extract, and cinnamon. Cook over low heat for an additional 5-10 minutes, stirring frequently until creamy.
- 5. Remove from heat and let it cool slightly before serving. Enjoy warm or chilled.
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