Chickpea Tikka Masala Recipe

Chickpea Tikka Masala is a hearty vegetarian dish packed with flavor and nutrition. This creamy, spiced curry combines tender chickpeas with a rich tomato sauce

Ingredients

2 cups canned chickpeas, drained and rinsed
1 tablespoon vegetable oil
1 medium onion, finely chopped
2 cloves garlic, minced
1 tablespoon ginger, grated
2 cups canned crushed tomatoes
1 cup coconut milk
2 tablespoons tikka masala spice blend
1 teaspoon salt
1 tablespoon fresh cilantro, chopped (for garnish)

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