Mango Chilli Tequila Cocktail
This refreshing Mango Chilli Tequila Cocktail combines the sweetness of ripe mangoes with a spicy kick from chili peppers, creating a perfect balance for a summer evening. The addition of tequila adds a vibrant depth, making it a unique and exciting drink for any cocktail enthusiast.
Cuisine: American
Cooking time: 15 minutes
Serves: 1
Ingredients
- 2 cups fresh mango puree
- 1 ounce tequila
- 1 ounce lime juice
- 1 teaspoon agave syrup
- 1 pinch chili powder
- 1 slice fresh jalapeño
Instructions
- 1. In a blender, combine the fresh mango puree, lime juice, agave syrup, and chili powder. Blend until smooth.
- 2. In a shaker, fill it with ice and pour in the tequila and the mango mixture.
- 3. Shake vigorously for about 15 seconds to ensure everything is well combined and chilled.
- 4. Strain the mixture into a chilled cocktail glass.
- 5. Garnish with a slice of fresh jalapeño on the rim for an extra touch and serve immediately.
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