Spiced Red Lentil Soup Budget Dinner
This hearty Spiced Red Lentil Soup is not only budget-friendly but also packed with flavor and nutrients. Perfect for a cozy dinner, it combines the earthiness of lentils with aromatic spices to create a warm and satisfying meal.
Cuisine: American
Cooking time: 30 minutes
Serves: 4
Ingredients
- 1 cup red lentils
- 1 medium onion, diced
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 4 cups vegetable broth
- 1 cup carrots, diced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- 1. In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté until softened, about 5 minutes.
- 2. Stir in the minced garlic, ground cumin, and smoked paprika, cooking for another 1-2 minutes until fragrant.
- 3. Add the diced carrots and red lentils to the pot, stirring to combine with the onion and spices.
- 4. Pour in the vegetable broth, add salt and black pepper, and bring the mixture to a boil. Reduce heat and let simmer for about 15 minutes, or until the lentils and carrots are tender.
- 5. Use an immersion blender to puree the soup to your desired consistency or leave it chunky. Taste and adjust seasoning if necessary before serving.
Browse more: Vegetarian · High Protein · Budget Meals
Generate your own personalized recipes at RecipeBot.