Nut-Free Bircher Muesli
This Nut-Free Bircher Muesli is a delicious and wholesome breakfast option that combines the goodness of oats, fruits, and yogurt. Packed with nutrients and easy to prepare, it's perfect for a quick morning meal or a healthy snack.
Cuisine: American
Cooking time: 10 minutes
Serves: 4
Ingredients
- 1 cup rolled oats
- 2 cups milk or dairy-free alternative
- 1 cup plain yogurt
- 1 apple grated apple
- 1 banana sliced banana
- 1 tablespoon honey or maple syrup
- 1 teaspoon cinnamon
- 1 cup mixed berries
Instructions
- 1. In a large bowl, combine the rolled oats and milk (or dairy-free alternative). Stir well and let it soak for at least 30 minutes or overnight in the refrigerator.
- 2. Once the oats have soaked, add the plain yogurt, grated apple, honey (or maple syrup), and cinnamon to the bowl. Mix everything until well combined.
- 3. Gently fold in the sliced banana and mixed berries, ensuring they are evenly distributed throughout the mixture.
- 4. Divide the muesli into serving bowls or jars and top with additional fruits or a drizzle of honey if desired.
- 5. Serve chilled or at room temperature, and enjoy your nutritious Nut-Free Bircher Muesli!
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