Paleo Beef Chili without Beans
This hearty Paleo Beef Chili is packed with flavor and nutrients, making it a perfect comfort food for any occasion. With a rich blend of spices and fresh vegetables, this chili is both satisfying and compliant with the Paleo diet, ensuring you can enjoy a delicious meal without any grains or legumes.
Cuisine: American
Cooking time: 30 minutes
Serves: 4
Ingredients
- 1 pound ground beef
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 cup bell pepper, diced
- 1 can diced tomatoes (14 oz)
- 2 tablespoons chili powder
- 1 teaspoon cumin
- 1 teaspoon smoked paprika
- 1 cup vegetable broth
Instructions
- 1. In a large pot over medium heat, add the ground beef and cook until browned, breaking it apart with a spoon.
- 2. Once the beef is browned, add the chopped onion and minced garlic to the pot. Sauté for about 3-4 minutes until the onion is translucent.
- 3. Stir in the diced bell pepper, chili powder, cumin, and smoked paprika, cooking for an additional 2-3 minutes to let the spices bloom.
- 4. Add the can of diced tomatoes (with juice) and vegetable broth to the pot. Stir well to combine all ingredients.
- 5. Bring the chili to a simmer, reduce the heat to low, and let it cook uncovered for 10-15 minutes, stirring occasionally.
Browse more: High Protein · Gluten Free · Dairy Free
Generate your own personalized recipes at RecipeBot.