Paloma Tequila Cocktail
The Paloma is a refreshing Mexican cocktail that combines tequila with grapefruit soda, creating a perfect balance of sweet and tart flavors. This vibrant drink is ideal for warm weather and is simple to prepare, making it a favorite among cocktail lovers.
Cuisine: Mexican
Cooking time: 10 minutes
Serves: 1
Ingredients
- 2 ounces blanco tequila
- 1 ounce fresh lime juice
- 3 ounces grapefruit soda
- 1 ounce simple syrup
- 1 pinch sea salt
- 1 slice grapefruit for garnish
Instructions
- 1. In a shaker, combine the blanco tequila, fresh lime juice, simple syrup, and a pinch of sea salt.
- 2. Fill the shaker with ice and shake vigorously for about 15 seconds to chill and mix the ingredients.
- 3. Strain the mixture into a tall glass filled with ice.
- 4. Top off the glass with grapefruit soda, stirring gently to combine.
- 5. Garnish with a slice of grapefruit on the rim of the glass and serve immediately.
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