Passion Fruit Lemonade Mocktail

Ingredients

• 1 cup fresh passion fruit pulp
• 1 cup freshly squeezed lemon juice
• 3 cups cold water
• 1/2 cup agave syrup or honey
• 1 cup ice cubes
• 1 lemon sliced for garnish

Instructions

1. 1. In a large pitcher, combine the fresh passion fruit pulp and freshly squeezed lemon juice.
2. 2. Add the cold water and agave syrup (or honey) to the pitcher, stirring well until the mixture is fully combined.
3. 3. Chill the mixture in the refrigerator for at least 30 minutes to allow the flavors to meld.
4. 4. To serve, fill glasses with ice cubes and pour the chilled passion fruit lemonade over the ice.
5. 5. Garnish each glass with a slice of lemon and a few extra seeds from the passion fruit for decoration.

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