Ground Beef and Sweet Potato Skillet High Protein
This Ground Beef and Sweet Potato Skillet is a nutritious, one-pan meal packed with protein and flavor. It's perfect for fitness enthusiasts looking for a hearty dish that fuels their workouts while being easy to prepare.
Cuisine: American
Cooking time: 30 minutes
Serves: 4
Ingredients
- 1 pound lean ground beef
- 2 medium sweet potatoes, diced
- 1 cup black beans, drained and rinsed
- 1 cup bell pepper, diced
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon cumin
- 1 teaspoon paprika
- salt to taste salt
- pepper to taste black pepper
Instructions
- 1. Heat the olive oil in a large skillet over medium heat.
- 2. Add the chopped onion and diced bell pepper to the skillet, sautéing for about 3-4 minutes until softened.
- 3. Add the ground beef to the skillet, breaking it up with a spatula, and cook until browned, about 5-7 minutes.
- 4. Stir in the diced sweet potatoes, black beans, garlic, cumin, paprika, salt, and pepper. Cover the skillet and cook for an additional 10-12 minutes, stirring occasionally, until the sweet potatoes are tender.
- 5. Once cooked, remove from heat, and let it rest for a few minutes before serving. Enjoy your protein-packed meal!
Generate your own personalized recipes at RecipeBot.