Quick Lemon Shrimp Scampi
This Quick Lemon Shrimp Scampi is a vibrant and zesty dish that's perfect for a weeknight dinner. Ready in just 30 minutes, it combines succulent shrimp with garlic, lemon, and parsley for a delightful burst of flavor with minimal cleanup.
Cuisine: American
Cooking time: 30 minutes
Serves: 4
Ingredients
- 1 pound large shrimp, peeled and deveined
- 8 ounces linguine or spaghetti
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1 lemon juiced and zested
- 1/4 cup fresh parsley, chopped
Instructions
- 1. Bring a large pot of salted water to a boil. Cook the linguine or spaghetti according to package directions until al dente.
- 2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
- 3. Add the shrimp to the skillet and cook for 3-4 minutes, stirring occasionally, until they turn pink and opaque.
- 4. Stir in the lemon juice and zest, and season with salt and pepper to taste. Cook for an additional 1-2 minutes.
- 5. Drain the pasta and add it to the skillet with the shrimp. Toss to combine, then garnish with fresh parsley before serving.
Browse more: High Protein · Budget Meals · Gluten Free
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