Budget Slow Cooker Navy Bean Soup
This hearty and nutritious navy bean soup is perfect for budget-conscious families. Packed with protein and fiber, it simmers effortlessly in your slow cooker, making it a convenient and satisfying meal for any day of the week.
Cuisine: American
Cooking time: 490 minutes
Serves: 4
Ingredients
- 1 cup dried navy beans
- 6 cups vegetable broth
- 1 medium onion, diced
- 2 cloves garlic, minced
- 2 medium carrots, diced
- 1 teaspoon dried thyme
Instructions
- 1. Rinse the dried navy beans in cold water and remove any debris.
- 2. In the slow cooker, combine the rinsed beans, vegetable broth, diced onion, minced garlic, diced carrots, and dried thyme.
- 3. Stir the ingredients together and ensure the beans are fully submerged in the broth.
- 4. Set the slow cooker to low and cook for 8 hours or until the beans are tender.
- 5. Once cooked, season with salt and pepper to taste before serving.
Browse more: Vegetarian · High Protein · Budget Meals
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