Keto Almond Flour Waffles

These Keto Almond Flour Waffles are a delicious low-carb breakfast option that satisfies your cravings without derailing your diet. Fluffy and crispy, they are perfect for topping with your favorite sugar-free syrup or fresh berries.

Cuisine: American

Cooking time: 30 minutes

Serves: 4

Ingredients

2 cups almond flour
2 large eggs
1 cup unsweetened almond milk
1 teaspoon baking powder
1 teaspoon vanilla extract
2 tablespoons melted butter

Instructions

1. Preheat your waffle iron according to the manufacturer's instructions.
2. In a large mixing bowl, whisk together the almond flour, baking powder, and a pinch of salt.
3. In another bowl, beat the eggs and then add the almond milk, melted butter, and vanilla extract, mixing well.
4. Pour the wet ingredients into the dry ingredients and stir until just combined; avoid over-mixing.
5. Pour the batter into the preheated waffle iron and cook according to your waffle iron's instructions, typically for about 3-5 minutes until golden brown.

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