Kiwi Mint Cooler Mocktail

Ingredients

• 4 kiwis peeled and chopped
• 1 cup fresh mint leaves
• 2 tablespoons honey or agave syrup
• 1 cup fresh lime juice
• 2 cups sparkling water
• 1 cup ice cubes

Instructions

1. 1. In a blender, combine the chopped kiwis, fresh mint leaves, and honey or agave syrup.
2. 2. Blend until smooth, then strain the mixture through a fine sieve to remove any pulp.
3. 3. In a large pitcher, combine the strained kiwi-mint mixture with fresh lime juice.
4. 4. Stir in the sparkling water gently to maintain the fizz.
5. 5. Serve the mocktail over ice in tall glasses and garnish with a sprig of mint and a slice of kiwi on the rim.

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