Premium Spicy Cucumber Lemonade

Name: Premium Spicy Cucumber Lemonade
Cook time: 20 min
Total time: 20 min
Yield: 4 servings
Cuisine: Hungarian-inspired
Ingredients: 1 large English cucumber; 1 cup Fresh lemon juice; 1/3 cup Honey; 4 cups Cold water; 1/2 medium Jalapeño pepper (seeded); 1/4 cup Fresh mint leaves; 2 cups Ice cubes; 8 slices Lemon slices; 8 slices Cucumber slices; 1/8 teaspoon Salt

A refreshing, always-drinkable cucumber lemonade with a premium twist and a gentle spicy kick, perfect for any occasion.

Cuisine: Hungarian-inspired

Cooking time: 20 minutes

Serves: 4

Ingredients

1 large English cucumber
1 cup Fresh lemon juice
1/3 cup Honey
4 cups Cold water
1/2 medium Jalapeño pepper (seeded)
1/4 cup Fresh mint leaves
2 cups Ice cubes
8 slices Lemon slices
8 slices Cucumber slices
1/8 teaspoon Salt

Instructions

1. Peel the cucumber. Slice half into rounds for garnish. Roughly chop the rest.
2. In a blender, combine chopped cucumber, lemon juice, honey, jalapeño, mint, salt, and 2 cups water. Blend until smooth.
3. Strain the mixture through a fine-mesh sieve into a pitcher, pressing to extract liquid.
4. Stir in the remaining 2 cups cold water. Taste and adjust sweetness or spice as desired.
5. Fill glasses with ice. Pour in the lemonade. Garnish with lemon and cucumber slices, and extra mint if desired.

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